INGREDIENTS
8 oz
bacon
2 Tablespoons
olive oil
6 cups
yellow onions
4 tbsp
unsalted butter
1/2 cup
flour
2 tsp
kosher salt
1 tsp
black pepper
1/2 tsp
ground turmeric
12 cups
chicken stock
2 lb
potatoes
3 lb
corn kernels
2 cups
half n half
8 oz
cheddar cheese