INGREDIENTS
1 Tbsp
olive oil
1 serving
salt and pepper
1/2 cup
barbecue sauce
1/2 cup
shredded mozzarella cheese
2/3 cup
canned pineapple
1/4
red onion
1
romaine
1/4 cup
fresh cilantro
4 larges
buck wheat
4 cups
brown sugar
1 cup
kosher salt
3 tsps
garlic powder
3 tsps
onion powder
3 tsps
kosher salt
3 tsps
dried parsley
5 lbs
salmon
2