INGREDIENTS
2
Eggs
1 tbsp
Maple syrup
3/4 tsp
Baking powder
1/4 tsp
Baking soda
1/2 cup
Brown rice flour
3/4 cup
Corn flour
1/4 tsp
Salt
1 tsp
Vanilla extract, pure
1 1/4 cups
Buttermilk
1
Grapeseed oil/coconut oil/butter
1 tbsp
Oil or melted butter