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Dutch Oven Mac & Cheese - Alisons Pantry Delicious Living Blog

blog.alisonspantry.com
  • minutes
  • Serves

INGREDIENTS

3 cups

milk

2 1/2 cups

water

1/2 tsp

sea salt

18 cups

macaroni pasta

2 Tbsps

unsalted butter

1 tsp

dijon mustard

1 1/2 cups

evaporated milk

2 cups

cheddar cheese

1/4 tsp

black pepper

1 dash

paprika

1 serving

tabasco