INGREDIENTS
2 cups
Cherry tomatoes
1 can
Chickpeas
1
Cucumber
1 tbsp
Dill, fresh
1/2 tsp
Garlic powder
1
Green bell pepper
1/2
Red onion
3/4 tsp
Kosher salt
2
Pepper, Fresh ground
1 tbsp
Olive oil
1 tbsp
White wine vinegar
1
Splash White wine vinegar
4
8-inch diameter whole wheat pita breads
3/4 cup
Feta cheese
1 cup
Greek yogurt