INGREDIENTS
1 serving
eggplant
1 serving
cooking oil
1/2 cup
fat-free mayonnaise
1 tbsp
onion
1 lb
eggplant
1/3 cup
dry breadcrumbs
1/3 cup
parmesan cheese
1/2 tsp
italian seasoning
2
chive & onion cream cheese spread
5 gs
pea protein
19 4/5 gs
low carb tortilla
11
prep: minutes
24
cook: minutes
4 servings
yield
121
2 4/5 gs
3 gs
fiber