INGREDIENTS
1
green bell pepper
1/2 large
onion
4 cloves
garlic
1 Tbsp
olive oil
1 lb
ground beef
1/2 Tbsp
fresh basil
1/4 tsp
paprika
1/2 tsp
italian seasoning
1/2 tsp
oregano
1/2 tsp
garlic powder
1/2 tsp
onion powder
1 small can
tomato paste
14 1/2 ozs
canned diced tomatoes
14 1/2 ozs
canned tomato sauce
1 can
water
1 Tbsp
sugar
1 tsp
red wine