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Pinsa Romana (Roman-Style Pizza)

www.today.com
  • 40 minutes
  • Serves 2

INGREDIENTS

2 cups

flour

1/2 cup

whole wheat flour

1/2 cup

rice flour

1 cup

water

1 tsp

salt

1/2 cup

spelt flour

1/2 cup

rye flour

1/2 tsp

dry yeast

1 tbsp

olive oil

12 oz

mozzarella cheese

4 tbsp

tomato sauce

1 serving

fresh parsley

1 serving

olive oil

1 serving

salt and pepper