INGREDIENTS
2 cups
flour
1 cup
sugar
3/4 cup
butter
2 tsps
baking powder
1/2 tsp
baking soda
1
egg
2 cups
blueberries
1
pre cooked farro
1 serving
sugar cookie mix
9
fig spread
1 rack
lamb rack
1 1/4 cups
set aside
1 serving
to the first
1 sheets
pans/ are