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Gluten Free Cloverleaf Rolls

thereislifeafterwheat.com
  • 65 minutes
  • Serves 9

INGREDIENTS

2 cups

gluten free flour

1 Tablespoon

yeast

2 Tablespoons

sugar

1/4 tsp

baking powder

3/4 tsp

salt

1 large

egg

1/2 cup

water

1/2 cup

oil

1 tsp

italian seasoning

1/3 cup

parmesan cheese

1 Tablespoon

unsalted butter

1/8 tsp

garlic salt