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Lemon-Caper Black Cod with Broccoli & Potatoes

www.eatingwell.com
  • minutes
  • Serves

INGREDIENTS

1 lb

baby potatoes

12 oz

broccoli florets

4 tbsp

olive oil

1/2 tsp

kosher salt

1 lb

cod

1/4 tsp

ground pepper

2 tbsp

capers

2 tbsp

lemon juice

1 tbsp

dijon mustard

1 clove

garlic

1 tbsp

thyme

3 tbsp

parmesan cheese