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Sheet Pan (Cauliflower) Gnocchi with Roasted Veggies

www.thecuttingvegblog.com
  • 35 minutes
  • Serves 4

INGREDIENTS

16 oz

potato gnocchi

1 pint

grape tomatoes

1

red bell pepper

1/2

red onion

3 tbsp

olive oil

1 cloves

garlic

1/2 tsp

salt

1/2 tsp

pepper

1/2 tsp

dried basil

1 pinch

red pepper flake

1 cup

spinach

1 serving

nutritional yeast

1