INGREDIENTS
3/4 cup
unsalted butter
1 1/2 cups
granulated sugar
3/4 cup
sour cream
2 tsp
vanilla
6 larges
egg whites
2 1/2 cups
all purpose flour
4 tsp
baking powder
1 tsp
ground cinnamon
1/2 tsp
kosher salt
3/4 cup
milk
1/4 cup
water
1 1/2 cups
salted butter
1 1/2 cups
vegetable shortening
12 cups
powdered sugar
1 tsp
vanilla
1 tsp
ground cinnamon
1/4 cup
water
1 serving
cinnamon sugar
5 tbsp
powdered sugar
2 tbsp
light brown sugar
1 tbsp
ground cinnamon
2 tbsp
water