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Favoreats LLC

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Hot Cheesy Crab, Spinach and Artichoke Dip

Closet Cooking
  • minutes
  • Serves

INGREDIENTS

1 cup

Crab

1 cup

Artichoke hearts

1 cup

Baby spinach, packed

2 cloves

Garlic

2

Green onions

1

Chili sauce

1

Salt and pepper

1 tbsp

Butter

1/2 cup

Cheddar, grated

4 oz

Cream cheese

1/2 cup

Mozzarella, grated

1/4

Parmigiano reggiano, grated

1/2 cup

Sour cream

1/4 cup

White wine