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Hungarian Chicken Paprikash

CookingTheGlobe
  • 25 minutes
  • Serves 6

INGREDIENTS

2 lb

Chicken breast or thighs, boneless skinless

1

Bell pepper

1 tbsp

Garlic, fresh

1

Onion (, diced (about 1 cup ))

1

Parsley

2 cups

Chicken stock

2 tbsp

Tomato paste

2 tbsp

All-purpose flour

2 tbsp

Paprika, sweet

1

Salt and pepper

3 tbsp

Olive oil

1 cup

Sour cream