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The ultimate Lemon Tart

Alida Ryder, Simply Delicious
  • 80 minutes
  • Serves 28

INGREDIENTS

250 gs

butter

500 mls

cream

2

egg yolks

9 extra larges

eggs

400 gs

flour

3 Ts

ice water

100 gs

icing sugar

250 mls

lemon juice

2

lemon zest

250 gs

sugar