INGREDIENTS
1
Bell pepper, orange
2
Eggplants, large
1
Green bell pepper
1
Lemon, Juice of
1 tbsp
Marjoram, fresh
1
Red bell pepper
1
Yellow bell pepper
1
Kosher salt and freshly ground black pepper
1
Salt
1/3 cup
Olive oil
1/4 cup
Olive oil, extra-virgin
1/3 cup
Feta cheese