INGREDIENTS
1 serving
rum
1 serving
gluten free flour mix
1 serving
yeast
1 serving
filo dough
1 serving
filo dough
1 serving
rum
1 ball
baking bar
1 serving
filo dough
1 serving
baked beans
1 serving
now you need to knead the again in the same way
1 serving
brush the pinca