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Pickled Beet Salad with Goat Cheese & Maple Roasted Pecans

cookswithcocktails.com
  • 10 minutes
  • Serves 2

INGREDIENTS

2 cups

lettuce

1 cup

kale

8

pickled beets

1/4 cup

goat cheese

1/4 cup

maple

2 tbsps

dill

2 tbsps

olive oil

2 tbsps

balsamic glaze

2 tbsps

beet

1 serving

salt and pepper