INGREDIENTS
1
small medium head 12 to 16 ounces cauliflower florets
2
packages Bird's eye steamfresh superfood blend chickpeas and spinach
1 tbsp
Cilantro, leaves
1 tbsp
Dill, fresh
1/2
Lemon, fresh
1/2 cup
Onions
1 tsp
Thyme, fresh leaves
1 can
Coconut milk, unsweetened
4 cups
Vegetable stock, homemade or low sodium
2 tbsp
Course or whole grain prepared mustard
1 tsp
Curry powder, mild yellow
1
Kosher salt and freshly ground black pepper
1/2 tsp
Turmeric, ground powder
2 tbsp
Olive oil