INGREDIENTS
1 c
unbleached flour
1 c
whole wheat flour
2/3 c
sugar
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1 c
plain yogurt
1/2 c
canola oil
1
egg
1 tsp
vanilla
2 cs
blueberries
1 serving
fudge topping
2 tbsps
turbinado
2 tbsps
flour
1 dash
cinnamon
1 tbsp
butter