INGREDIENTS
1 pinch
Ginger, ground
2 tbsp
Reserved brewed vanilla chai tea
1/2 cup
Vanilla chai tea
2
Egg yolks, large
1
Eggs, large
1 1/2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Cardamom
3 tbsp
Chai sugar, prepared
1/4 tsp
Cinnamon, ground
1 pinch
Cloves, ground
4 cups
Confectioners' sugar
3/4 cup
Granulated sugar
1/4 tsp
Salt
1
Vanilla bean, seeds from
1 1/2 tsp
Vanilla extract
1 3/8 cups
Butter