INGREDIENTS
1 1/3 cups
carrot
1 1/3 cups
celery
2 cups
dry white wine
1/2 lb
ground beef chuck
1/2 lb
ground pork
1/2 lb
ground veal
4 servings
kosher salt
1 cup
onion
4 servings
parmigiano reggiano cheese
4 servings
spaghetti
3 cups
tomatoes
8 tbsp
unsalted butter
2 tbsp
vegetable oil
2 cups
whole milk
1/8 tsp
ground if your're bereft of