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How to Make Crepes

Sally's Baking Addiction
  • 70 minutes
  • Serves 14

INGREDIENTS

43 gs

unsalted butter

125 gs

flour

1 Tablespoon

granulated sugar

1/8 tsp

salt

180 mls

whole milk

120 mls

water

2 larges

eggs

1 1/2 tsp

vanilla extract