INGREDIENTS
1 lb
Shrimp, Jumbo
1
Avocado
14 oz
Black beans
1/2 cup
Cilantro
1 clove
Garlic
1/2
Jalapeno
1
Lime
2
Limes, juicy
1/4 tbsp
Oregano, Fresh
1
head Romaine or red leaf lettuce
3
Tomatoes
1/2
White onion, small
1 tbsp
Honey
2 tsp
Cayenne pepper
2 tsp
Chili powder
2
Salt and freshly ground pepper
1/2 cup
Olive oil
1/2 tsp
Cumin
1/4 cup
Pumpkin seeds, Toasted
1
Corn tortilla chips
1/2 cup
Cotija cheese