INGREDIENTS
4
pork loin chops
1 serving
ground pepper
1 tbsp
vegetable oil
2
bacon
1
yellow onion
2 tsp
sugar
2
bay leaves
1 sprig
fresh thyme
1 1/2 cups
apple cider
2 tbsp
water
2 tsp
cornstarch
2 tsp
dijon mustard
2 tsp
apple cider vinegar
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