Avocado Crab Mango Salad Recipe

INGREDIENTS

juice from half a lime

1/4 cup

mayonnaise

2 tsp

sriracha chili sauce

1/4 cup

fresh cilantro, chopped

1/2 tsp

garlic powder

1/4 tsp

salt

1/4 tsp

black pepper

1/2

mango, peeled and cut into 1/4 inch chunks

hass avocados, peeled, pitted, and cut into 1/4 inch chunks

1/3 lb

jumbo lump crab meat

1/2

jalapeño, seeded and minced

1/4

red onion, diced