INGREDIENTS
1 cup
unsalted butter
2 cups
granulated sugar
4 larges
eggs
2 tsp
vanilla extract
1 1/2 tsp
lemon extract
3 cups
cake flour
2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 cup
full-fat milk
1/4 cup
lemon juice
2 1/2 cups
blueberries
8 oz
cream cheese block
1/4 cup
unsalted butter
2 cups
confectioners' sugar
1/2 cup
blueberries
1 tsp
lemon zest
4
lemon