INGREDIENTS
1 serving
jelly
1 serving
real bacon recipe pieces
1 serving
real bacon recipe pieces
1/3 cup
dried apricots
3/4 cup
white vinegar
1/4
onion
1/4 cup
bell pepper
1/4 cup
seeds
1/4 cup
scotch bonnet chili peppers
3 cups
granulated sugar
1 pouch
liquid pectin
1 serving
crab boil
1 jars
jelly
1 serving
not the colors on the trees
1 serving
here is a reference site
1 serving
repeat as necessary during the cooling/setting time
1 serving
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