INGREDIENTS
1 Can
biscuits
4 Tablespoons
butter
1 Teaspoon
italian seasoning
1/4 cup
parmesan cheese
1 serving
kosher salt
4 Tablespoons
butter
1
white onion
1 Pound
carrots
2 Stalks
celery
2 cups
cauliflower
3 cups
rotisserie chicken
1/3 cup
all purpose flour
8 cups
chicken stock
1 Teaspoons
kosher salt
1/2 Teaspoon
black pepper
1 Tablespoon
cornstarch