INGREDIENTS
6 larges
russet potatoes
2 tbsp
oil
2 1/2 tbsp
taco seasoning
1 pint
cherry tomatoes
1/4 small
onion
1/4 cup
cilantro
1 serving
sea salt
3/4 cup
walnuts
1 tsp
apple cider vinegar
1 tbsp
taco seasoning
1/4 tsp
sea-salt
1
cheddar cheese
1
avocado
4
scallions
1/4 cup
jalapeno