INGREDIENTS
3 cups
shredded chicken
2 1/2 cups
cooked rice
1 can
canned corn
1 can
canned black beans
1/2
green bell pepper
1/4
onion
1 clove
garlic
4 oz
jalapeno peppers
1 can
cream of chicken soup
4 oz
cream cheese
3 cups
shredded cheese
16 larges
flour tortillas
1
enchilada sauce