INGREDIENTS
1/2 tsp
Chilli, powder
1/2 tsp
Garlic powder
1
Green onion
1
Lemon, wedge
1/4
Onion
1 handful
Parsley
2
Potatoes, medium
2 cups
Spinach
1
Brick firm tofu
1/2 cup
Quinoa
1 tbsp
Avocado oil
1/2
Red pepper
1
Salt & pepper
1 pinch
Salt & pepper
1/2 tsp
Turmeric
1 tbsp
Olive oil