Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
penne pasta
12 oz
half and half
3 tbsp
butter
1 tbsp
dijon mustard
1/4 tsp
salt
1 can
evaporated milk
4 oz
gruyere cheese
2 oz
american cheese
2 oz
parmesan cheese
1 cup
panko bread crumbs
1 tbsp
butter
1 small handful
fresh parsley