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Grilled Fish Tacos

Woman's Day Kitchen
  • 20 minutes
  • Serves 4

INGREDIENTS

1 1/4 lb

Fish fillets, skinless white

3/4 cup

Cilantro, fresh leaves

1

Jalapeno

1/4

Pineapple (cut into 1/4" pieces), small

1/2

Red onion, small

4

Tomatillos, medium

3 tbsp

Lime juice, fresh

8

Corn tortillas

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