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Roasted Shrimp with Feta

sugarandspice-celeste.blogspot.ca
  • minutes
  • Serves 4

INGREDIENTS

1 serving

shrimp

1 serving

shrimp

1 serving

olive oil

1 1/2 cups

fennel

3 cloves

garlic

1/4 cup

dry white wine

14 1/2 oz

canned tomatoes

2 tsp

tomato paste

1 tsp

oregano

1 tbsp

pernod

1 serving

kosher salt

1 1/4 lb

shrimp

1 cup

bread crumbs

3 tbsp

fresh parsley

1 tsp

lemon zest

2

lemons

3

tomatoes

5

juice of lemon

1 cup

bread crumbs

10 inches

shrimp

1 serving

macaroni dinner

1 serving

greek olives

1 serving

seafood stock

1 serving

bon appetit

1 serving

source: how easy is that? by ina garten

3 oz

coarsely

1

preheat the oven to 400 degrees

1 serving

posted by

1 serving

celeste

1 serving

at

2011

monday

1 serving

ina garten