INGREDIENTS
1
Egg
2 1/2 cups
(all-purpose) flour, plain
1/2 tsp
Baking powder
1 cup
Granulated sugar
4 cups
Icing
1
Paste or gel food colouring
1/2 tsp
Salt
1 pinch
Salt
3 tsp
Vanilla
1 cup
Butter
1/4 cup
Single cream or half and half
1 1/2 tbsp
Sour cream