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Slow Cooker Sticky Pecan Buns

amyshealthybaking.com
  • minutes
  • Serves 12

INGREDIENTS

for the dough

6 tbsp

nonfat milk

4 tbsp

maple syrup

1/2 tbsp

unsalted butter, melted

1 tsp

vanilla extract

1/4 tsp

salt

2 1/4 tsp

yeast

1 1/2

– 2 c (180-240g) whole wheat flour

for the caramel sauce

2 tbsp

unsalted butter

2 tbsp

nonfat milk

4 tbsp

maple syrup

1/4 cup

chopped pecans

for the filling

3 tbsp

maple syrup

1 1/2 tsp

ground cinnamon

1/2 tbsp

unsalted butter, melted