INGREDIENTS
1 16 ounce package
elbow macaroni
2 10 ounce containers
refrigerated Alfredo sauce
1 8 ounce container
sour cream
1 15 ounce container
ricotta cheese
2
garlic clove, minced
1 1 ounce package
dry Ranch dressing mix
2 3 ounce packages
Oscar Mayer real bacon pieces
3 cups
cooked chicken, chopped
2
large eggs, lightly beaten
2 tbsp
dried parsley
2 cups
shredded cheddar cheese, divided
2 cups
mozzarella cheese, divided