INGREDIENTS
24
mini Chocolate chip cookies
For the cupcakes
1
box White cake mix
1/4 cup
Malt powder (or sub vanilla pudding)
4
Large Egg whites
1 cup
Milk
1/3 cup
Vegetable oil
1/2 cup
Sour cream
2 tsp
Vanilla extract
For the frosting
2 sticks
Unsalted butter
1/4 cup
+ 2 tbsp Light brown sugar
1 cup
Flour
2 tsp
Vanilla extract
3 cups
Powdered sugar
2 tbsp
Milk
salt
1
bag Mini chocolate chips (11 oz)