Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
Salmon filet
1
heaping tbsp Dill
1/2 tsp
Garlic
1
Lemon, juice of
1
Shallot
1/2 cup
Coconut milk, full fat
2 tsp
Dijon mustard
1
Salt & pepper
3 tbsp
Ghee or grass-fed butter
1/3 cup
White wine