INGREDIENTS
16 oz
challah loaf
6 larges
eggs
2 cups
whole milk
3/4 cup
heavy cream
1/4 cup
sugar
1/2 cup
brown sugar
1/2 tsp
kosher salt
1 tbsp
vanilla
1/2 tsp
nutmeg
2 tsp
cinnamon
1/2 cup
flour
1/2 cup
butter
1/2 cup
brown sugar
2 tsps
cinnamon
1/2 tsp
salt
1 serving
corn syrup