INGREDIENTS
1 1/2 tbsp
butter
1 1/2 tbsp
flour
1 1/4 cups
chicken stock
1 serving
salt and pepper
1/2 tbsp
butter
1 medium
onion
2 1/2 cups
turkey
1/4 cup
fresh parsley
1/4 tsp
black pepper
1/2 tsp
fresh thyme leaves
1 pinch
nutmeg
1 serving
salt
1/2 cup
flour
1 1/2 cups
panko breadcrumbs
2 larges
eggs
1 serving
canola oil
1 serving
lemon wedges
1