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Season's Best Shrimp Parmesan

Midwest Living
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

chopped onion

2 tbsp

butter

1 clove

garlic, minced

1/4 tsp

salt

1/4 tsp

cayenne pepper

1/4 tsp

ground white pepper

1 1/2 cups

whipping cream

3 tbsp

grated Parmesan cheese

3 tbsp

ketchup

1 lb

peeled and deveined cooked large shrimp

Hot cooked rice or pasta

Fresh oregano or basil (optional)