INGREDIENTS
6 ozs
butter
1 1/2 cups
sugar
3 ozs
unsweetened baking chocolate
1/2 cup
unsweetened cocoa powder
1/4 tsp
salt
1/4 cup
kahlua
2 tbsp
espresso powder
2 larges
eggs
1/2 cup
flour
4 ozs
butter
1 3/4 cups
powdered sugar
1/4 tsp
salt
2 tbsp
irish cream
1 serving
chocolate covered espresso beans