INGREDIENTS
1 lb
baby potatoes
1 1/2 tbsp
olive oil
6 cloves
garlic
1/2 tbsp
thyme
1/2 tbsp
oregano
1/2 tbsp
parsley
1/2 cup
heavy whipping cream
1/4 cup
chicken broth
1/2 tsp
salt
3 dashes
ground pepper
1 tbsp
parmesan cheese
1/2 tbsp
lemon juice
1