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Zucchini Pasta with Avocado Pesto

Melissa King
  • 2018 minutes
  • Serves

INGREDIENTS

2

zucchinis with the tops removed

1 cup

cherry tomatoes halved

2

avocados

15

basil leaves

2 cloves

garlic

1/4 cup

nutritional yeast

2 tbsp

olive oil

2 tbsp

fresh parsley chopped

salt