INGREDIENTS
1 bunch
red grapes
2 tbsp
extra virgin olive oil
1 serving
kosher salt
1 serving
bell pepper
1 cup
feta cheese
6 tbsp
extra virgin olive oil
1/2 tsp
black pepper
1 small
orange zest
1 loaf
sourdough loaf
1 serving
grapes
1 serving
feta
1 serving
orange zest