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Maple Pumpkin Cinnamon Rolls

Tiffany, Creme de la Crumb
  • 125 minutes
  • Serves 9

INGREDIENTS

2 1/4 tsp

active dry yeast

1/4 cup

warm water

about 3 cups of flour, divided

2/3 cup

pumpkin puree

1/2 cup

milk

1/4 cup

butter, melted

1/4 cup

sugar

1 1/4 tsp

salt

1/4 tsp

ground nutmeg

1/2 tsp

vanilla

1/4 cup

sugar

1/4 cup

brown sugar

3 tbsp

flour

1 1/2 tsp

cinnamon

1/2 tsp

pumpkin pie spice

4 tbsp

chilled butter, cut into small sections

1 1/2 cups

powdered sugar

1 tbsp

milk

1 tsp

maple extract

1 tbsp

maple syrup