INGREDIENTS
1 lb
Chicken breasts
1/2 cup
Coriander, packed
1/2
Cucumber
1
head Garlic
1/2
Jalapeno
2
Lime, juice of
2
Onion, small
1
Poblano pepper
6
Vine ripened tomato
1
Garlic salt
1 tsp
Pepper
2
Pepper
3 tsp
Salt
1
Salt
1
Olive oil, extra virgin
1 tbsp
Olive oil, extra virgin
8
Corn tortillas
8 oz
Queso quesadilla or monterey jack cheese